Custard Apple

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  • Nutrient-Rich: High in vitamins C and B-complex, as well as essential minerals like potassium, magnesium, and manganese.
  • Antioxidant Properties: Contains antioxidants like vitamin C and various phytonutrients that help combat oxidative stress and support overall health.
  • Digestive Health: High in dietary fiber, which aids in digestion and helps prevent constipation.
  • Boosts Immunity: Vitamin C content supports a healthy immune system and helps the body fight off infections.
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Custard apple, also known as cherimoya or sweetsop, is a tropical fruit with a green, scaly skin and creamy, custard-like flesh. It has a sweet, fragrant flavor that combines notes of banana, pineapple, and vanilla. The fruit is known for its unique texture and rich taste.

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