Red Grapes

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  • Rich in Antioxidants: High in antioxidants such as resveratrol, flavonoids, and vitamin C, which help combat oxidative stress and support overall health.
  • Supports Heart Health: Resveratrol and other antioxidants in red grapes can help improve cardiovascular health by reducing inflammation and lowering blood pressure.
  • Hydrating: High water content (about 80%) helps keep the body hydrated and supports overall hydration.
  • Digestive Health: Contains dietary fiber that aids in digestion and helps maintain a healthy digestive system.
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Red grapes are small, round fruits with a deep red to purple skin and a sweet, juicy flesh. They are enjoyed fresh, in fruit salads, or as a snack. Red grapes can also be used to make wine, juice, and other products.

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